Whole Animal Angus Beef: Offal & Specialty Cuts
Pastured with purpose and grain-finished for rich marbling, our Angus beef delivers bold flavor, tender texture, and the kind of quality you expect from cattle that are intentionally raised — with care, purpose, and pasture.
Beef Tongue
Tender and richly flavorful, beef tongue is a traditional cut prized in many cuisines. Slow cook or braise until fork-tender—perfect for tacos, sandwiches, or sliced cold.