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Top Sirloin Steak

Lean, flavorful, and versatile, the Top Sirloin is a dependable Angus steak perfect for grilling, slicing into salads, or serving as a hearty, everyday option with real steakhouse flavor.
$18.25 /lb.
Avg. 1.2 lb.
  • Cut to 1-1⁄4” thickness
  • Vacuum packed, one per package
  • Fat trimmed individually to approximately 3/8”

Cut from the sirloin primal, just behind the short loin, the Top Sirloin is a lean yet flavorful Angus cut that delivers great texture and bold, beefy taste without the higher price of premium steaks. Naturally tender and trimmed of excess fat, it’s a versatile choice for grilling, broiling, or slicing into stir-fries, salads, or kabobs.

This is a steak that works just as well for a weeknight dinner as it does for a backyard cookout—satisfying, affordable, and always full of character.

Balanced, approachable, and proudly Angus — the Top Sirloin is a cut that earns its place on any plate.