Angus Beef Brats

Angus Beef Brats — The Beef Brat.

Most brats are pork — ours are a beefier answer to the tailgate favorite. Made from coarse-ground grain-finished Angus, seasoned in the traditional bratwurst style and stuffed into natural casing, they bring a deeper, meatier flavor to the grill while keeping everything you love about a good brat.

They're built from the same whole-animal Angus we raise on our Indiana pastures — no fillers, no shortcuts, just real beef ground coarse and seasoned right.

Grill them low and slow so the inside cooks through before the casing chars — a beer-and-onion braise on the side never hurts. Serve them in a good roll with mustard and grilled onions. Game day, backyard, or a weeknight that deserves a little more, these earn their spot on the grill.

Intentionally raised. For those who believe in better.